Applications for adjunct lecturer positions are accepted on acontinuous basis and reviewed if openings become available.Applications for adjunct lecturer positions are accepted on acontinuous basis and reviewed if openings become available.The adjunct lecturer facilitates meaningful learning of the coursecompetencies in the curriculum and proactively supports all facetsof the learning environment. S/He provides education throughlearning-centered instruction that will enable graduates to fulfillthe evolving needs of the marketplace. The ideal candidate willhave working knowledge of hotel and restaurant operations which canbe translated into the classroom with an ability to instruct andguide students in learning concepts the hospitality industryincluding various aspects of running a restaurant, hotel, beverageand wine programs and catering operations.Excellent verbal and written communication skills including theability to build successful relationships with studentpopulations.The University of Houston is an equal opportunity/affirmativeaction employer. Minorities, women, veterans and persons withdisabilities are encouraged to apply.Qualifications :Master’s degree with either bachelor’s degree or master’s degree inhospitality management or related field.Preferred qualifications:Doctorate in Hospitality Management or related fieldMinimum of five years of hospitality industry experience in themanagement levelMembership in a professional hospitality organization Notes to Applicant: Official transcripts are required forfaculty appointments and will be requested upon selection of thefinal candidate. All positions at the University of Houston aresecurity sensitive and will require a criminal history check.